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Tuesday, December 18, 2012

Hong Kong Dinner: Lin Heung Kui

 Lin Heung Kui
2-3F 46-50 Des Voeux Road West
Sheung Wan, Hong Kong

Authentic. Traditional. Mostly locals! 

Let’s fast forward. A few Tsing Tao’s down and the chickpea and chestnut stuffed duck arrives with Chinese vegetable. That is by far the most amazing dish of the night. The duck literally falls apart in shreds, no knife needed! 

Other dishes included squid and celery, spare ribs, fish stomach soup, fish and eggplant, chicken, and jellyfish. None of it was bad. The fish stomach soup was a new one for me but the broth was tasty with chunks of shrimp and tofu. 
Spare Ribs

Squid and Celery

Fish and Eggplant

Fish Stomach Soup

Chicken and Jellyfish

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